Have you ever wanted to join in on a celebratory toast but skip the alcohol? This refreshing mimosa mocktail is about to become your new best friend! As someone who loves hosting brunches and special gatherings, I’ve perfected this non-alcoholic mimosa recipe that’s just as festive and delicious as the original. The best part? It takes just 2 minutes to prepare, but it will make any occasion feel extra special!
My family loves this elegant drink for everything from baby showers to Sunday brunch gatherings. The beautiful golden color and bubbly texture make it feel like a real treat, and it always disappears fast! Trust me, no one will miss the alcohol when they’re sipping on this delightful concoction.
Simple & Elegant Mimosa Mocktail
This easy, two-ingredient recipe delivers all the celebratory feel of a traditional mimosa without any alcohol. It’s perfect for everyone to enjoy!
Ingredients
- Orange juice, chilled (about 2-3 oz per serving)
- Non-alcoholic sparkling wine, chilled (about 2-3 oz per serving) OR
- Citrus sparkling water, chilled OR
- Ginger ale, chilled
- Optional garnishes: fresh orange slice, strawberry, or cherries
Step-by-Step Instructions
- Chill your ingredients. For the absolute best mimosa mocktail, make sure both your orange juice and your bubbly alternative are properly chilled. (Room temperature ingredients will melt the ice too quickly and dilute those wonderful flavors!)
- Prepare your champagne flutes. There’s something so special about using proper champagne flutes for this drink—it instantly makes it feel more festive! If you don’t have champagne flutes, any nice glass will work too.
- Add equal amounts of orange juice and your sparkling alternative. I typically use about 2-3 ounces of each, but you can adjust to your taste preference. Some people prefer more orange juice for a fruitier drink, while others like more bubbles! Pour the orange juice first, then slowly add the sparkling component to preserve the bubbles.
- Garnish beautifully. Add a fresh orange slice on the rim of the glass, or drop in a strawberry or cherry for a pop of color. These little touches make your mocktail feel extra special!
- Serve immediately. These mocktails are best enjoyed right away while they’re perfectly bubbly and cold.
Yield: 1 serving
Prep Time: 2 minutes
Cook Time: 0 minutes
Total Time: 2 minutes
Nutritional Information (Per Serving)
Calories: Approximately 56kcal (will vary depending on specific ingredients used) Carbohydrates: Approximately 13g Protein: <1g Fat: 1g
What can I use in my non-alcoholic mimosa?
Variations and Substitutions
You can easily customize this mimosa mocktail to suit different tastes or what you have on hand. Here are some of my favorite variations:
- Berry Twist: Add a splash of cranberry juice or strawberry puree for a beautiful pink drink!
- Tropical Delight: Replace half the orange juice with pineapple juice for a vacation-worthy flavor.
- Citrus Medley: Use a combination of fresh-squeezed orange, grapefruit, and a touch of lime for a complex citrus profile.
- Herbal Note: Add a sprig of fresh mint or rosemary to the glass for an aromatic twist.
What are my best tips for perfect mimosa mocktails?
Creating the perfect mocktail is all about balance and presentation. Here are my tried-and-true tips:
- Use freshly squeezed orange juice when possible. The bright, fresh flavor makes such a difference! If using store-bought, look for high-quality, not-from-concentrate options.
- Serve in properly chilled glasses. Place your champagne flutes in the freezer for about 5-10 minutes before serving for an extra-refreshing drink.
- Pour slowly when adding your sparkling component to preserve those beautiful bubbles.
- Make a mocktail bar for gatherings! Set out different juices and sparkling options so guests can create their own custom blends.
- Quality matters when there are only two ingredients. Use the best orange juice and sparkling alternative you can find.
Storage and Serving
While these mimosa mocktails are best prepared fresh, you can keep the components ready in the refrigerator:
Store orange juice in an airtight container in the refrigerator for up to 3-4 days. Keep your sparkling component sealed and refrigerated according to package instructions, but once opened, try to use it within 1-2 days for best bubbles.
I don’t recommend pre-mixing these drinks as they’ll lose their delightful fizz. Instead, have all components chilled and ready to go, then mix individual servings as needed.
Frequently Asked Questions
What goes in a non-alcoholic mimosa?
A non-alcoholic mimosa (or mimosa mocktail) contains equal parts of chilled orange juice and a bubbly non-alcoholic alternative like alcohol-free sparkling wine, citrus sparkling water, or ginger ale. I find that this simple 1:1 ratio creates the perfect balance of fruity sweetness and refreshing bubbles! The drink is typically garnished with fresh fruit like orange slices, strawberries, or cherries for an extra special touch.
What can you substitute for champagne in mimosas?
You’ve got several delicious options to substitute for champagne in mimosas! My go-to choices are non-alcoholic sparkling wine (which most closely mimics the traditional flavor), citrus-flavored sparkling water (for a lighter, less sweet option), or ginger ale (which adds a pleasant warmth and sweetness). You could also try lemon-lime soda for a sweeter take or a combination of plain sparkling water with a dash of white grape juice. Each option creates a slightly different flavor profile, so it’s fun to experiment and find your favorite!
What is the best non-alcoholic champagne for mimosas?
In my experience testing many options (tough job, I know!), the best non-alcoholic champagne alternatives for mimosas are Fre Brut, Töst, and Martinelli’s Sparkling Cider. Fre Brut has a drier, more authentic champagne taste that pairs beautifully with orange juice. Töst offers unique flavor notes that add complexity to your mocktail. And Martinelli’s, while sweeter, creates a delicious, crowd-pleasing option that’s widely available and budget-friendly. The perfect choice depends on how sweet you prefer your mimosa—I recommend trying a few to discover your personal favorite!
Make Every Moment Special
So there you have it – a truly delightful mimosa mocktail that brings all the festivity without any alcohol! This simple recipe proves that non-alcoholic doesn’t mean boring or plain. With just two ingredients and a pretty garnish, you can create a celebratory drink that’s perfect for baby showers, brunches, or any time you want to make a moment feel special.
Whether you’re avoiding alcohol for personal reasons, serving guests who don’t drink, or creating a special beverage for expectant mothers, this mimosa mocktail is sure to impress. It’s one of our favorite go-to recipes for making everyday moments feel extraordinary!
Have you tried making this refreshing mimosa mocktail? Leave a comment below and let me know which sparkling alternative you used and how it turned out! Or tag me in your celebration photos on Instagram – I’d love to see how you’re enjoying this perfect non-alcoholic mimosa!
PrintMimosa Mocktail Recipe
- Total Time: 2 minutes
- Yield: 1
- Diet: Vegan
Description
An easy non-alcoholic mimosa mocktail, the perfect virgin drink for special occasions.
Ingredients
- Orange juice, chilled
- Non-alcoholic sparkling wine, citrus sparkling water, or ginger ale, chilled
Instructions
- Add equal amounts of orange juice and non-alcoholic sparkling wine (or your preferred alternative) to a champagne flute.
- Garnish with orange, strawberry, or cherries.
- Serve.
Notes
- Go fresh: For the best flavor, use freshly squeezed orange juice. If you’re using store-bought, choose a high-quality, not-from-concentrate option.
- Chill your glassware: To keep the drink extra refreshing, pop your champagne flutes into the freezer for 5–10 minutes before serving.
- Pour gently: Add the sparkling component slowly to help preserve the bubbles.
- Prep Time: 2 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 56 kcal
- Sugar: 10 g
- Sodium: 1 mg
- Fat: 1 g
- Saturated Fat: 1 g
- Carbohydrates: 13 g
- Protein: 1 g